Tours, Activities & Tickets, Things to Do in Palo Alto
Find 27 things to do in the destination of Palo Alto. Online advance booking with instant confirmation is available for tours, activities, events, sightseeing, cruises, attractions, airport transfers and anything else listed in Palo Alto, United States.
Showing [ 1-10 ] of [ 27 ] Tours & Tickets in Palo Alto
BAUMÈ restaurant was created with the premise of combining the modern with the ancient. The name Baumé was chosen because it represents something which is scientifically classic but gastronomically modern. It fits Chef Bruno Chemel"s concept by being something originally French but which is now used universally.
The dining room was designed with an emphasis on clarity and tranquility. Baumé restaurant was built with a focus on Quality,...
Bella Luna serves delicious, authentic Northern Italian cuisine in a rustic, yet elegant setting. Since opening its doors on University Avenue, it has enjoyed rave reviews for its authentic, appealing, and affordable cuisine, as well as warm and astute service. Conveniently located near downtown shops, hotels, Stanford, and Caltrain, you can enjoy the freshest pasta, salads, seafood, veal, chicken, and lamb attractively presented with the experie...
Caffe Riace, a robust Palo Alto trattoria, offers conviviality, homemade specialties and family-style warmth.
One of many fine restaurants in the California Avenue section of Palo Alto, Riace is family-run. Every dish is made with honest expertise. No tricky trendiness here, just the same good old fashioned recipies mom and dad follow at home.
Caffe Riace is also a perfect venue for wedding receptions, business meetings, graduations and ot...
Located in the historic Stanford Barn, California Cafe offers an escape from the outside world. We feed the senses - California style - through our chef-driven creations, engaging service, and relaxing ambiance....
Welcome to Celia's, thank you for giving us the opportunity to serve you! Our goal is to provide natural and fresh home-style Mexican food with the best quality. We are proud to be a part of this beautiful community. Your patronage is greatly appreciated. Thank you very much for being our guest.
Every day at Celia's we make fresh salsas, our tortillas are prepared fresh without lard, our steak and pork are lean, and our chicken is presen...
Join us and enjoy our take on Caribbean-West Indian Cuisine. It is said that you could spend your whole life island hopping, and you will never get bored in the Caribbeans. Come and indulge your appetite with our vast array of island specialties. We have taken the task to bring the island cuisines to you. At Coconuts, the familiar sound of reggae, calypso, rumba, even salsa, paired with an island cocktail, will put you in the island spirits. We b...
Sister restaurant of Kokkari, Evvia has been serving beautiful and elegant Greek cuisine since 1995. Fabulous fish, savory roasted meats, and sun-soaked vegetables are jazzed up with a spritz of lemon, a little olive oil, and herbs. There is perfection in simplicity....
Il Fornaio means "The Baker" in Italian. This award-winning restaurant offers an authentic and unique dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Winner of the Wine Spectator Award of Excellence 2007....
From tapas to entradas, Joya Restaurant and Lounge provides a modern interpretation of the rich culinary lineage of Spain and Latin America. Joya is proud to have teamed with Shopworks (designers of W-Hotels in New York, Chicago, San Francisco, Seattle and San Diego) to create a natural-hued, contemporary restaurant and lounge that imparts guests with a feeling of comfortable exclusivity. So if you are looking to enjoy a refined Latin-influenced ...
Junnoon Restaurant and Lounge is born of the passion and energy of Contemporary India and showcases inventive modern renditions of Indian Cuisine: bold, healthy and flavor intensive. The culinary team behind Junnoon consists of Consulting Chef Floyd Cardoz, Executive Chef of Tabla Restaurant, New York and Executive Chef Kirti Pant, formerly of The Cinnamon Club, London. Junnoon’s Wine list has been
especially developed by Master Sommelier Reg...
BAUMÈ restaurant was created with the premise of combining the modern with the ancient. The name Baumé was chosen because it represents something which is scientifically classic but gastronomically modern. It fits Chef Bruno Chemel"s concept by being something originally French but which is now used universally.
The dining room was designed with an emphasis on clarity and tranquility. Baumé restaurant was built with a focus on Quality,...
